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English Pale Ale
Classic English Pale Ales are not pale but rather are golden to copper colored and display English variety hop character. Distinguishing characteristics are dryness and defined hop taste, but more malt balance than what you’ll typically find in an American Pale Ale. Great to drink with all sorts of meats including roast beef, lamb, burgers, duck, goose, etc. Note that the term ’pale ale’ is used in England to signify a bottled bitter, and in that way there is no such thing as ’English Pale Ale’ to the English. The style is a North American construct, borne of the multitude of pale ales that pay homage to these bottled bitters - Bass in particular - and therefore the majority of true examples of the style are found outside Britain.
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Thornbridge Breweryfrom $5.99
An unfined and extremely crisp pale ale with tropical fruit characters, namely Papaya, Passionfruit and Guava from the American hop profile which f...
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Magic Rockfrom $6.99
Grapefruit version of High Wire our tribute to the Pale Ales of the West Coast of America, beers unappologetically hop forward in character. Let yo...
View full detailsfrom $6.99Sold out
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